Dancing Fish (Malay Indo Cuisine) @ Bangsar Shopping Centre, Kuala Lumpur
Dancing Fish serves Malay Indo Cuisine with their signature fried fish.
Emping Sambal Terasi @ RM 4.50
Cucumber Latte @ RM 7.90
Yellow rice @ RM 3.00 per portion
Started our dinner with Emping Sambal Terasi as appetizer . Emping, made of melinjo nuts, nutty and slightly bitter in taste blends well with sambal terasi. Had a glass of cucumber latte to satisfy my craving for coffee before starting dinner. And the yellow rice, it's extremely good!
Terong Sambal @ RM 9.90
Gulai Pucuk Paku @ RM 9.90
Grilled Terong (Eggplant) topped with sambal (chilli paste), vegetable and fried onions- Sweet, spicy with assam. -Appetizing! Gulai Pucuk Paku, fernleaf with aromatic tumeric curry topped with anchovies and fried onions.
Bebek Goreng Bali (Crispy Duck) @ RM 24.00 (1/2)
Dancing Fish with sambal terasi kicap @ RM 38.00
Bebek(Duck) marinated with special mix of Balinese herbs and spices for 24 hours fried till crispy. Served with salad and chilli sauce- Awesome! And here comes the signature dish- Dancing Fish! Opted for fried tilapia served with sambal terasi and soy sauce. Other choices are Masam Kedondong Pedas, Belimbing Salad (Starfruit salad), Mango Kerabu and Tangy Acar.
Dancing fish, a restaurant with good food and comfortable environment. Enjoyed my dinner here!
Rating: 7/10
Address:
Dancing Fish (Malay Indo Cuisine)
Lot T120-T122
285, Jalan Maarof, 3rd Floor
Bangsar Shopping Centre
Tel: +603- 2095 6663
Fax: +603- 2095 6662
For more photos:
Lushia's Food Blog- Dancing Fish Malay Indo Cuisine @ Bangsar Shopping Centre